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Wholly Guacamole

Taranpreet
I am sharing my favourite guacamole recipe. Its perfect for any weather and can be enjoyed as breakfast or snack. It is a mix of few simple and fresh ingredients and takes only 10 minutes to whip up.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Side Dish, Snack
Cuisine Mexican
Servings 2 people
Calories 497 kcal

Ingredients
  

  • 2 ripe avocados
  • ½ small red onion diced
  • ½ roma tomatoes diced
  • ¼ red bell pepper diced
  • 3 tsp fresh cilantro chopped
  • 1 lime juiced
  • ½ tsp salt (adjust to your taste)
  • ½ tsp black pepper ground
  • 1 tbsp pumpkin seeds

Instructions
 

  • Slice the avocados into halves, remove the pit and scoop the inner part into a bowl. Discard the skin.
  • Using a fork, mask the avocado as per your desired consistency. You can keep it chunky or make it smooth.
  • Add finely diced red onions, red bell pepper, tomatoes and fresh cilantro into the bowl.
  • Add freshly squeezed lime juice. Start with half a lime, add more if you would like!
  • Add salt and black pepper.
  • Using a spoon, mix all the ingredients well.
  • Add pumpkin seeds and give a final mix.
  • Top your guac with extra pumpkin seeds and cilantro.
  • Serve immediately.